#TheGreatRecipe >>>> CHEESY POTATO WEDGES
#TheGreatRecipe >>>> CHEESY POTATO WEDGES
This is the great and delicious dishes. And this recommended to you to do at home. This dish is very fresh, made from selected ingredients, which will make our body become healthier and fitter. And most importantly we can make it ourselves at home
Suitable for all ages. Can be enjoyed for breakfast, lunch or dinner.
We don't need to buy this dish at a restaurant or market, because we can make it ourselves at home. So guys try it 😉
- 4-6 Potatoes
- 1/4 cup olive oil
- Sea Salt Fresh ground pepper, your favorite seasoning salt
Sour Cream/Ranch Sauce:
- 1 cup sour cream
- 1/2 cup ranch dressing
- 1/4 cup milk
Toppings:
- 1 cup or as much as you like Shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup real bacon bits
- 1/4 cup green onions
Instructions
- Cut potatoes into "steak french fries" size.
- {I like them thicker...but that means it will also take a little longer to cook than skinny ones.}
- Place on foiled baking sheet.
- Drizzle with olive oil and lightly toss with tongs.
- Sprinkle salts and pepper over the potatoes.
- Bake 400 for 40 minutes or until fork tender
in a separate bowl mix:
- sour cream, Ranch dressing, and milk.
- On a separate platter smooth out 3/4 of the sour cream sauce.
- Place hot potatoes on the sour cream sauce.
- Drizzle remaining sour cream sauce on potatoes
- Sprinkle toppings.
- Place under broiler for a few seconds to re-melt cheese.
- Your cheesy potato wedges are going to be messy and delicious.